Peanut garnish is prepared using roasted or lightly fried peanuts, which are then crushed or chopped to create a crunchy topping. It adds a nutty flavor, texture, and visual appeal to a variety of dishes.

This garnish is commonly used on salads, snacks, chaats, curries, rice dishes, and desserts. Peanuts are rich in protein, healthy fats, and essential minerals, making this garnish both tasty and nutritious. Peanut garnish enhances the flavor and texture of meals while providing added health benefits, making it a popular choice for home cooking and professional kitchens alike.