Lemon is a popular citrus fruit known for its fresh aroma, juicy texture, and tangy flavor. It is used extensively in Indian and international cuisines to enhance taste and add freshness to dishes. Lemons are commonly used in juices, lemonades, pickles, salads, chutneys, and as a seasoning in many recipes.

Lemon is an excellent source of vitamin C, antioxidants, and natural acids that help boost immunity, improve digestion, and support healthy skin. It also helps in detoxifying the body and keeping it hydrated. With its refreshing taste, nutritional benefits, and versatile usage, lemon is an essential fruit for everyday health and cooking.