This Chinese Stir Fry Mix (Ready to Eat) is a vibrant blend of fresh vegetables, expertly prepared to deliver authentic stir-fry taste with maximum convenience. Red and yellow bell peppers add sweetness and color, while broccoli, carrot, baby corn, green peas, mushrooms, and cabbage provide a satisfying mix of crunch and tenderness.
Lightly cooked to retain texture and natural flavors, this ready-to-eat mix is ideal as a standalone dish or as a base for noodles, fried rice, or gravies. Quick, wholesome, and versatile, it brings restaurant-style Chinese flavors straight to your plate.